Crispy Bhindi is a super easy Indian appetizer/snack made by baking Okra in the oven and then tossing it with some Indian spices. This is a completely vegan, gluten-free and healthy dish. Best part is you can add spices to taste and can create various combinations of choice. Great for kids too. You can serve it as an appetizer with some ketchup or as a snack with tea or as a side with a simple meal like Dal Chawal to add some flavor and crunch.